WASHINGTON, December xx, 2020 — Hostme and Yext, Inc. (NYSE: YEXT) today announced they have partnered to help restaurant owners take full control of their online presence.
As restaurants head into new waves of uncertainty with COVID-19 all over the globe, many are starting to lean more heavily on reservations to keep customers and staff safe, while making the most of the business they have coming in.
Restaurants have been hard hit during the Covid-19 pandemic, but the restaurants that have been able to shift and adapt to restrictions — and think outside the box — to continue to serve customers have gotten through the summer.
Restaurant managers have all been dealing with the core problems COVID-19 has brought to us: increased cleaning and sanitizing processes, loss of customers, and many more. On top of those known problems, they have also faced unforeseen and sometimes puzzling challenges. We’ve taken a deep dive into some of these issues in an effort to help support restaurants, and to provide solutions when possible. Let’s take a look.
Hostme can help restaurants adapt to new rules and regulations as they return to business following the Covid19 shutdown. Taking the time to make the right choices early is vital in maintaining the health and safety of staff and guests, and to continuing the forward momentum through the reopening process.
The restaurant world has been turned upside down by the rapid ramifications of COVID-19. How restaurants fare through this will depend largely on their ability to adapt to the new way of running a restaurant business.
The current crisis has thrown the industry a curveball, and many restaurants aren’t sure how to react. While this isn’t the kind of extra hours in the day we asked for, it can be an opportunity to come back better than before.
Find out how "Reserve with Google" is dramatically changing the restaurant software landscape. From the outdated old reservation networks to fresh and accurate reviews, Google is set to revolutionize the business of restaurant reservations.
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There is much to learn from numbers but we have first to make sure we are looking at the right ones.
Optimize your reservation to increase occupancy, to better plan staff rotation and to get to know your guests.
This is a short guide to give you some pointers and hopefully get you started on this data journey.
Get some statistics on restaurant reservations to help you build a winning reservation policy.
As a restaurant owner, you may be getting tired of how much you pay OpenTable every single month and you have probably noticed that the bill is getting bigger each time. There is a better way, Hostme.
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